Citrus Strawberry Sorbet

Citrus Strawberry Sorbet

A great way to enjoy a serving of fruit and get 40 mg of vitamin C. Whip up before dinner, chill in serving cups and enjoy after dinner or make and serve immediately to enjoy as a soft serve sorbet. This is a great healthy alternative to ice cream!

  • 2 medium oranges
  • 1/4 cup honey OR 1 tsp stevia leaf powder/liquid
  • 16 oz frozen strawberries (approx 3 cups)

Add first 2 ingredients to a blender. Blend on low until liquid. Add strawberries and blend to desired consistency.

Source: Blendtec Frozen Desserts

Sage Naturopathic Clinic
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Sage Naturopathic Clinic

From our humble beginnings on East Ave., we have grown into our beautiful spaces in Kitchener, Cambridge, Oakville, and Etobicoke and have evolved to provide complete, integrated care to our patients and community.